Restaurateurs | Importation Privée | En SAQ
ARRIVAGES RÉCENTS - SUCCURSALES SAQ

Domaine Michel Gros
Morey-St-Denis En la Rue de Vergy 2011

Domaine Perrot-Minot
Gevrey-Chambertin 2013

Domaine Canet-Valette
St-Chinian Antonyme 2014

Domaine Rémi Jobard
À Signature : Meursault 1er Cru Les Genevrières 2012

Domaine Dupont-Tisserandot
Gevrey-Chambertin Vieilles Vignes 2012

Ktima Gerovassiliou
IGP d'Epanomi rouge 2012

Domaine Rotier
Gaillac rouge Renaissance 2012

Domaine Hubert Ligner
À Signature : Clos de la Roche Grand Cru 2011

Domaine Hubert Lamy
Puligmu-Montrachet Les Tremblots  et Chassagne-Montrachet Concis du Champs 2013

Campagnola
Nouvel arrivage de Corvina Corte Agnella IGT Veronese 2013

Domaine Mardon
Quincy 2014

Domaine Laurent Martray
Brouilly Vieilles Vignes 2014

DANS LA PRESSE

LE CLOS DU CAILLOU

Côtes du Rhône 'Bouquet de Garrigues'

LE CLOS DU CAILLOU

Côtes du Rhône 'Bouquet de Garrigues'

16,5/20

DOMAINE CONFURON-COTETIDOT

Gevrey-Chambertin 1er Cru 'Craipillot'

DOMAINE CONFURON-COTETIDOT

Gevrey-Chambertin 1er Cru 'Craipillot'

17,5/20

Voici nos vins disponibles dans les succursales de la SAQ, avec liens directs au site de la SAQ pour en vérifier les disponibilités.

Pour faciliter vos recherches, vous pouvez sélectionner pays et régions spécifiques. 

  Imprimer la liste
Australie
Bindi Wine Growers ~ Macedon Ranges
Kooyong ~ Mornington Peninsula
Wedgetail Estate ~ Yarra Valley
Autriche
Gernot Heinrich ~ Burgenland
Fred Loimer ~ Kamptal
Canada
Hidden Bench ~ Niagara Peninsula
Malivoire Wine ~ Niagara Peninsula
Espagne
Espectacle ~ Montsant
Clos Figueras ~ Priorat
États-Unis
Abreu Vineyards ~ Napa Valley
Colgin Cellars ~ Napa Valley
Neyers ~ Napa Valley
Copain ~ Sonoma County
France
Grèce
Italie
Masciarelli ~ Abruzzes
Köfererhof ~ Alto Adige
Antoniolo ~ Piémont
Domenico Clerico ~ Piémont
Elio Altare ~ Piémont
Gaja ~ Piémont
Raineri ~ Piémont
Sottimano ~ Piémont
Ca'Marcanda ~ Toscane
Piaggia ~ Toscane
Campagnola ~ Vénétie
Nouvelle-Zélande
Spy Valley ~ Marlborough
Portugal
En cas de divergence entre les prix indiqués sur notre site et ceux de la SAQ, les prix de la SAQ prévalent.
Restaurateurs
Importation Privée
En SAQ
Vendu à la SAQ
Importation privée
Fiche détaillée
Disponibilité et prix
91
"The medium bodied palate is crisp and very tight, giving plenty of minerals and a pleasantly tart, long finish. (2009)"
-The Wine Advocate
93
"Light, lean, vibrant and distinctive for its green olive accents around a lively core of minerally, lime-infused pear and pineapple fruit. Offers deftness and length. (2011)"
-Wine Spectator
91
"Gains depth and expression with each sip, picking up tea and tobacco notes. The finish keeps on. (2011)"
-Wine Spectator
92
"Fresh and vibrant, this is a bit tangy around the edges, but focuses its dark berry, iron and wet rock aromas and flavors into a deftly balanced beam, lingering easily. (2011)"
-Wine Spectator
91
"Medium-bodied with mouth-filling red berry flavors, it has a solid backbone of crisp acid and low to medium level of finely grained tannins, finishing long and a little earthy. (2010)"
-The Wine Advocate
90+
"Medium-bodied, the palate provides a good amount of taut, muscular fruit with a medium level of grainy tannins, lively acid and a long finish. (2010)"
-Wine Spectator
91
"Medium-bodied, it has plenty of ripe, expressive berry character with a medium level of finely grained tannins, crisp acid and a long, earthy finish. (2010)"
-The Wine Advocate
91
"Medium-bodied, it has a wonderfully silky texture with refreshing acid and a long yeasty finish. (2010)"
-The Wine Advocate
92
"A juicy and powerful style, with good balance to the flavors of pear, green apple, ripe melon and beeswax. Reveals chamomile notes midpalate, delivering a luscious and well-spiced finish, accented by hints of anise. (2012)"
-Wine Spectator
98!
"Despite its 15% alcohol, the wine feels medium-bodied and easy to drink, it makes you long for the next sip. A wine to smell for hours, as it develops and changes like a chameleon in the glass. A superb, world-class Garnacha: spectacular!(2010)"
-The Wine Advocate
92
"It shows good transparency of aromas, with ripe blackberries, morello cherries and raspberries coated by fine cinnamon, vanilla and a lactic hint. The palate is medium to full-bodied with sharp acidity, very good purity of flavors and a long aftertaste, quite fine and elegant. (2010)"
-The Wine Advocate
96!
"The 2009 stands out for its dazzling inner perfume and balance. Sweet spices, licorice and tobacco all add complexity, while firm mountain tannins frame the saline, focused finish."
-The Wine Advocate
100!
"Full-bodied and rich but light on its feet, this spectacular effort was created from a blend of 63% Cabernet Sauvignon, 20% Merlot, 11% Cabernet Franc and 6% Petit Verdot. Enjoy this profound wine over the next 25+ years. (2010)"
-Wine Spectator
97!
"The 2009 Cariad Red Wine is a blend of fruit sourced from Thorevilos and Madrona Ranch in St. Helena. It is deep, sensual and beautifully balanced in its dark black fruit, menthol, spices and licorice. Smoke, savory herbs and licorice are some of the notes that frame the explosive finish."
-The Wine Advocate
93
"An impressive effort, the 2007 Syrah Thompson Vineyard (50% whole clusters) exhibits an opaque purple color as well as a sweet perfume of blueberries, blackberries, charcoal, black olives, and meat juices, silky tannins, and a long finish. "
-Wine Spectator
94!
"It displays fabulous aromatics (graphite, blackberries, blueberries, spring flowers), full body, a fleshy style. (2007)"
-The Wine Advocate
93
"Inky ruby. Pungent, smoke-accented aromas of cassis, boysenberry, cola, incense and violet, with a hint of cracked pepper adding lift. Densely packed dark berry flavors show serious power and pick up spiciness with aeration. (2009)"
-International Wine Cellar
"Ce Riesling est particulièrement nourri, mais il fait aussi preuve d'un fort bel équilibre. Les saveurs d'ananas confis et de miel sont mises en relief par une fine amertume et le vin procure un certain plaisir en bouche. (2011)"
-Le Guide du vin Michel Phaneuf
15/20
"Régalez-vous du crémant; notes de noisette, fine oxydation noble, caractère long et saveurs gourmandes en finale : une très belles réussite."
-Les Meilleurs vins de France (RVF)
16,5/20
"Des vins possédant un style franc et qui vieillissent gracieusement. (2012)"
-Les Meilleurs vins de France (RVF)
16/20
"Eric Duffau fait partie des vignerons bordelais qui ont su démontrer que de simples bordeaux rouges, à des prix attractifs, pouvaient atteindre un niveau d'excellence irréprochable."
-Les Meilleurs vins de France (RVF)
"Depuis sont arrivée à la SAQ, le Bordeaux Supérieur de Joël Duffau est vite devenu un incontournable. À moins de 15$, l'amateur de claret aura dans son verre un bon vin droit, franc, correctement fruité et équilibré. (2011)"
-Le Guide du vin Michel Phaneuf
16/20
"Clear-cut cassis on the nose – very inviting. An initial hit of oak on the palate gives chocolate flavour and texture. (2012)"
-Jancis Robinson
"Élégant et assez complexe avec une finale minérale, mariant les épices aux fleurs et au fruit mûr. Nul doute, il fait partie de l'élite de son appellation. Très chic! (2009)"
-Le Guide du vin Michel Phaneuf
92
"There is a beguiling mouth feel to the energetic and lightly mineral-inflected medium weight flavors that possess a very clean palate impression as the linear, focused and impressively persistent finish is quite saline. (2012)"
-Burghound
17+/20
"Subtle nose, but there is definite complexity here. (2012)"
-Jancis Robinson
17/20
"Le Charme exprime une grande finesse avec des notes de rose et pivoine. (2011)"
-Les Meilleurs vins de France (RVF)
94
"(2012)"
-Burghound
16/20
"Floral, tendre, plus complexe que puissant, extraction mesurée de tanins harmonieux, aucune amertume, assez long. (2008)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
92
"This is more elegant still with a high-toned nose of pure, cool and refined spiced acacia and citrus blossom aromas that introduce refined, minerally and strikingly well-detailed middle weight flavors. (2008)"
-Burghound
91
"A discreet touch of oak toast sets off notably cool and refined notes of white peach, spiced pear and a hint of wet stone that can also be found on the rich, generous and full-bodied flavors (2008)"
-Burghound
90
"(2012)"
-Burghound
15,5/20
"Le Pernand blanc s'avère digeste et épuré. Ce parfait compromis entre le fruit et l'élevage donne une belle lecture de vin. (2010)"
-Les Meilleurs vins de France (RVF)
17/20
"Pale ruby. Rather closed nose but savoury and juicy. Very grown up and, like the Lavières, not a hint of excess sweetness. And there's a tad more substance and fine tannin. Grown up.(2012)"
-Jancis Robinson
92
"In much the same fashion as the Ile de Vergelesses I very much like the delivery as it’s balanced and intense. (2012)"
-Burghound
90
"There is a lovely minerality and detail to the medium-bodied flavors that possess a touch of austerity on the balanced finish. (2012)"
-Burghound
94
"There is more tension if not more size and weight to the delicious mineral-inflected flavors that possess a lovely vibrancy, all wrapped in a tight and persistent but not especially austere finish. (2012)"
-Burghound
17,5/20
"Really delicious rhubarb, cranberry and redcurrant fruit – lots to enjoy here already, really expressive and satisfying. Plenty of tannin and acid too – bold and stylised, but successfully so. (2012)"
-Jancis Robinson
17+/20
"Expressive black cherry and medicine character, chock-full of tannic power, lovely flavour complexity on the palate. (2012)"
-Jancis Robinson
90
"There is an equally elegant mouth feel to the well-delineated and discreetly mineral-inflected medium-bodied flavors that possess the barest trace of backend asperity that is just enough to notice. (2012)"
-Burghound
18/20 !
"Une merveille au nez et en bouche, tout le plus grand volnay possible, associant velouté, profondeur, complexité et harmonie dans un ensemble quasi unique dans se millésime. (2010)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
92
"There is excellent size, weight, power and concentration to the big-bodied flavors that coat the palate with dry extract on the intensely mineral-infused finish where a touch of wood surfaces. (2012)"
-Burghound
17,5/20
"Splendide générosité, notes de bois exotique au nez, texture de taffetas, saveur riche de myrtille, vendange admirablement mûre, un modèle! (2010)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
94!
"There is strikingly good intensity and real power to the overtly muscular big-bodied flavors that ooze a fine dry extract that does an excellent job of buffering the firm and robust tannins on the suave and textured finale that also delivers superbly length. (2011)"
-Burghound
95!
"There is outstanding size, weight, power and punch to the broad-shouldered, intense, dense and velvety flavors that culminate in a palate staining finish that delivers flat out amazing length. This is a classic power without weight example of Bonnes Mares. (2011)"
-Burghound
93
"There is an intense minerality to the slightly more voluminous medium-bodied flavors that possess fine mid-palate concentration that exhibit a velvety mouth feel on the firm, serious and gorgeously balanced finish. This is positively lovely and highly recommended. (2012)"
-Burghound
16,5/20
"Purplish crimson. Spicy dark fruit, fragrant and so pure, with a nice dusty overlay. Gentle and refined, nothing forced, persistent, subtle. (2012)"
-Jancis Robinson
16,5/20
"Real substance on the palate – their Enseignères went into this in 2012. Very vibrant and successful. (2012)"
-Jancis Robinson
16+/20
"(2012)"
-Jancis Robinson
92
"There is a velvety texture to the notably rich and solidly concentrated medium weight flavors that also display ample minerality on the saline, dusty, intense and palate coating finish. (2012)"
-Burghound
"Grappe d'Or! Les Gravières est probablement le plus important des crus de Santenay, tant pour sa taille que pour la qualité de ses vins. (2010)"
-Le Guide du vin Michel Phaneuf
15/20
"Caractère ample et noiseté, ce vin offre de la persistance et des rondeurs bienvenues. (2011)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
16/20
"Le pommard Les Cras s'avère plein et pourvu d'un fruité expressif. (2010)"
-Les Meilleurs vins de France (RVF)
15/20
"(2012)"
-Jancis Robinson
93
"This old school effort has terrific upside development potential and is highly recommended. (2012)"
-Burghound
92
"An elegant and airy nose features aromas of red pinot fruit, spice and pretty floral elements. Lovely stuff and worth considering. (2012)"
-Burghound
15/20
"Lovely fresh cranberry character, slightly bitter finish. (2012)"
-Jancis Robinson
17,5/20
"Lovely nutty, charismatic nose. Bacon, apple, smoke – loads going on – shows all the esoterica of great white burgundy. (2012)"
-Jancis Robinson
94
"There is excellent verve and detail to the intensely mineral-inflected medium weight flavors that possess excellent depth on the textured, rich and solidly well-concentrated finish. This is among the better examples of this wine that I have ever seen chez Rapet. Well worth considering. (2012)"
-Burghound
16,5+/20
"Smoky, rich, indulgent nose. Smooth, glossy texture. (2012) "
-Jancis Robinson
"C'est un vin au nez intense de griotte agrémenté d'une touche de caramel, au palais riche en arômes de réglisse et de sous-bois, équilibré par des tanins fondus et une fine vivacité. (2011)"
-Guide Hachette
"Parfums soutenus de groseille et de vanille, fraîcheur et souplesse en bouche. (2011)"
-Guide Hachette
17/20
"Very slight toffee character on the nose, then a razor-sharp apple fruit on the palate. (2012)"
-Jancis Robinson
17/20
"Slightly creamy character, then the standard apple and green citrus fruit. Edgy acidity, moderately long finish. (2012)"
-Jancis Robinson
"Excellent blanc, bien mûr, mais également tendu et agrémenté d'accents crayeux qui traduisent la nature calcaire des sols de la région. Rares sont les Bourgogne génériques ayant autant de personnalité. (2010)"
-Le Guide du vin Michel Phaneuf
"Franc à l'attaque, il se montre certes charpenté, mais les tanins sont déjà polis; la finale est vive, sur le fruit rouge frais. (2010)"
-Guide Hachette
15/20
""
-Les Meilleurs vins de France (RVF)
94
"There is terrific intensity to the mineral-driven, complex and beautifully well-detailed medium-bodied flavors that exude plenty of mouth coating dry extract that helps to buffer the fine-grained tannins on the impressively well-balanced if austere and brooding finish. (2012)"
-Burghound
16+/20
"Dark, ripe sweetness on the nose, lightly seasoned by the oak. Juicy and moreish but a bit lean in the middle, for now at least. (2012)"
-Jancis Robinson
17/20
"Concentration and freshness. Some real sweet spice on the end. But lots of juice too. (2012)"
-Jancis Robinson
17/20
"Quite exotic and dramatic on the nose but not overdone. Glamorous. Polished with some fine tannins on the finish. Set for quite a long life. Savoury finish. (2012)"
-Jancis Robinson
18/20 !
"Rich and glossy and sweet yet with some freshness. Racy and lacy. Pretty approachable for a grand cru. Exuberant. Appetising. Long. (2012)"
-Jancis Robinson
93
"There is good volume to the velvety and highly seductive medium weight flavors that possess plenty of structure-buffering dry extract, all wrapped in a balanced, firm and very serious finish.(2012)"
-Burghound
17,5/20
"A very slight whole-bunch character adds a wonderful herbal and menthol scent. Really delicious, warm, full body and lengthy, concentrated core. Expressive and characterful. (2012)"
-Jancis Robinson
17/20
"Le Vignes Rondes est volumineux, sur une texture serrée.(2010)"
-Les Meilleurs vins de France (RVF)
92
"Supple and harmonious, delivering a juicy, mouthwatering finish. Fine length. (2011)"
-The Wine Advocate
17,5/20
"Lots of fruit power on the palate. Intense black fruit, in fact. Gentle tannins, smooth and pasty. (2012)"
-Jancis Robinson
93
"I like the balance and I would describe this as a classically styled Lavaut. (2012)"
-Burghound
91
"Lush and textured, if on the dense, brooding side, showing flavors of cherry, black currant and spice, with a hint of tar. Intense, lingering with fruit and spice accents. (2011)"
-Wine Spectator
94
"There is excellent intensity and verve to the big-bodied, powerful and opulent flavors that brim with an abundance of dry extract that buffers the moderately firm tannic spine on the impressively well-balanced and lingering finish. (2012)"
-Burghound
16/20
"Brightly aromatic red fruit. Lovely lifted cherry sweetness pulls you in. Already silky. Fresh, relatively light and nicely balanced. (2012)"
-Jancis Robinson
16/20
"Fraîcheur, complexité, tension, le vin possède les dimensions du cru et sa capacité de garde. (2011)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
92
"There is a refined mouth feel to the middle weight flavors that are supported by ripe and fine tannins before culminating in a linear and tight but balanced finish that delivers fine depth and length. (2012)"
-Burghound
95
"I like the balance and sense of tension and overall, this should also age beautifully. (2012)"
-Burghound
93
"There is good energy and precision to the focused, intense and overtly mineral-driven medium-bodied flavors that culminate in a saline, moderately austere and impressively persistent finish. (2012)"
-Burghound
91
"A wonderfully spicy nose offers up notes of black currant, dried flowers, sandalwood and anise. (2012)"
-Burghound
92
"There is the same sense of refinement to the equally pure medium weight flavors that possess a beguiling texture that continues onto the balanced and solidly persistent and complex finish. La Riotte is often a wine of finesse and this particular version fits that description. (2012)"
-Burghound
18/20 !
"Puissance, générosité, race et classe, du superbe grand cru, magnifiquement élevé et vendangé au juste moment. (2010)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
18,5/20 !
"Aussi beau, aussi racé que ce terroir noble peut l'être, notes florales de raisins entiers perceptibles, lui donnant plus d'élégance encore que les grands crus de Gevrey. Une merveille. (2010)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
93
"There is excellent vibrancy to the intense big-bodied flavors that also display plenty of mid-palate concentration where the dry extract helps to offset the very firm tannic spine on the mildly austere and lingering finish. (2012)"
-Burghound
18/20 !
"Grande matière, boisé noble, texture dense, serrée, salinité spéciale donnée par le terroir, grand avenir, vin de très belle race. (2010)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
91
"This delivers fine quality for a villages level Nuits and is worth your attention. (2012)"
-Burghound
94
"There is impressive volume to the solidly well-concentrated, vibrant and delineated broad-shouldered flavors that also possess a seductive texture before terminating in a powerful, palate coating and very serious finish. (2012)"
-Burghound
91
"There is a real sense of verve to the finely detailed and seductively textured middle weight flavors that possess lovely balance and much better than average persistence for its level. (2012)"
-Burghound
"Un 2010 fidèle à la réputation de son terroir : un nez de cuir et de civette, une bouche robuste et charpentée."
-Guide Hachette
17,5/20 !
"D'une grande finesse de texture, développe au nez des notes de graphite, de réglisse et un caractère légèrement bordelais. (2011)"
-Les Meilleurs vins de France (RVF)
17/20
"Probablement le plus gracieux du domaine. Les tanins apparaissent abondants, mais d'une grande douceur. (2011)"
-Les Meilleurs vins de France (RVF)
15/20
"Coloré, bien mûr, notes de prunes savoureuses, tanin ferme, excellent rapport qualité-prix. (2010)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
15,5/20
"Excellente fusion avec le bois, nez racé réglissé ultra typé gevrey, corps élégant, tannin fin, ensemble harmonieux, long, prometteur. (2011)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
16/20
"Bright cherry colour. Spicy red and black fruit. Firm but velvety tannins. Something to get your teeth into with just enough freshness. Dry-textured finish. (2012)"
-Jancis Robinson
94
"I very much like the depth of the underlying material and there is already fine finishing complexity.(2012)"
-Burghound
96!
"This is also very serious with moderate backend austerity that stops just short of being aggressive. This is potentially superb. (2012)"
-Burghound
16,5/20
"Chalky and fresh; lovely leesy texture and an almost sour tartness to the finish. Well made and refreshing. (2012)"
-Jancis Robinson
93+
"Pure, cool minerality is at the heart of the 2010 Chablis Vaudesir. White peaches, flowers, mint and crushed rocks are all layered into the vibrant, bright finish."
-The Wine Advocate
16,5/20
"Quite complex nose and very fresh palate. Feather-like impact on the palate. Impressive length though."
-Jancis Robinson
17/20
"Racy and quite delicate on the palate. Well made – just the right quality of fizz. Quite long. "
-Jancis Robinson
16/20
""
-Les Meilleurs vins de France (RVF)
16,5/20
"Le fruit gourmand des beaux 2002, encore juvénile, s'exprime parfaitement dans ce vin à la longueur souple et tendre, très apéritif."
-Le Grand Guide des Vins de France (Bettane & Desseauve)
"Un Champagne remarquable, multidimensionnel, long en bouche et, surtout, doté de ces multiples couches de saveur qui sont la marque des grands vins. Quelle exquise pureté!"
-Le Guide du vin Michel Phaneuf
18/20 !
"Nervy, wild flowers and great appeal on the nose. Creamy texture yet light and with lovely racy acidity too. "
-Jancis Robinson
"Un monument en bouche : beaucoup de tenue, de sève et de détail; des bulles persistantes et une impression générale de plénitude."
-Le Guide du vin Michel Phaneuf
19,5/20 !
"Le bouquet s'est magnifiquement développé avec une complexité éblouissante, le corps svelte et intense est sculpté par une bulle ultra fine, champagne ultra racé et épanoui. Du grand art et du grand plaisir ! (1999)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
15,5/20
"D’une droiture impressionnante. (2011)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
15,5/20
"Bien réussie, la cuvée Domaine 2011 offre un profil sobre et un bon fruit frais, cadré par des tanins ronds et savoureusement réglissés."
-Les Meilleurs vins de France (RVF)
17/20
"Grand boisé comme on s'y attend mais tout ici prend une dimension monumentale, le corps, l'étoffe, le gras, le moelleux mais dans des proportions harmonieuses, le pari est gagné et cette cuvée reste le sommet actuel du Roussillon en rouge. (2010)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
16,5/20
"Plein et harmonieux, boisé intégré, tanin dompté par l'élevage, un des vins les plus élégants du secteur, comme d'habitude. (2010)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
16,5/20
"Ample et moelleux, le Grand Clos offre un fruit mûr et gourmand, charnu, au boisé bien fondu. C'est harmonieux et élancé. Un style tout en douceur, très raffiné, aux tanins soyeux. (2010)"
-Revue du Vin de France
"Le vin de cet artiste de Montlouis-sur-Loire met en relief le caractère aromatique singulier et la poigne typique du chenin. Ce vin particulièrement ample et onctueux est arrondi par un reste de sucre attribuable à la richesse naturelle de fruits cueillis à parfaite maturité."
-Le Guide du vin Michel Phaneuf
16,5/20
"Le Mont est promis à un avenir glorieux. (2011)"
-Les Meilleurs vins de France (RVF)
18/20 !
"Un moelleux brillant, le Haut-Lieu, vibrant éloge de l'expression d'une biodynamie apte à révéler les moindres nuances d'un terroir d'exception. (2009)"
-Les Meilleurs vins de France (RVF)
19/20 !
"Sommet du liquoreux de chenin, cette cuvée est d'un équilibre idéal, un vin absolument savoureux. (2005)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
17/20
"Généreux et plein, mais tout en finesse, le Clos du Bourg moelleux 2007 est parfait à boire dès maintenant."
-Les Meilleurs vins de France (RVF)
96!
"Top 100 2011 : Rank 3. This is gorgeous, with notes of ginger, orange, clementine, white peach and green fig all bouncing off one another, but working harmoniously through the richly detailed finish. (2009)"
-Wine Spectator
19/20 !
"L’altitude du vin dépasse ce qui était imaginable au vu des conditions météo difficiles. Fraîcheur absolue des saveurs combinée à une grande maturité, eau-de-roche, avec une pointe de sucres en finale pour le confort de bouche. Mais sans dépasser les cinq grammes habituels ici en vin sec. (2012) "
-Le Grand Guide des Vins de France (Bettane & Desseauve)
17/20
"Nous avons goûté ce vin sur un salon, en échantillon, très tôt dans la saison. Il était totalement calé dans le meilleur du millésime et dégageait une finesse rare. (2011)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
18,5/20 !
"Incroyable pureté et vitalité aromatique, minérale et épicée. La race, la précision et le souffle de ce pinot l'emmèneront dans le temps. (2010)"
-Revue du Vin de France
16,5/20
"Doté d'un beau relief, Guigne-Chèvre 2011 se fait enjôleur, tendu par ses saveurs poivrées."
-Les Meilleurs vins de France (RVF)
15/20
"Ils se démarquent avec ce rosé bien typé de cabernet franc. Un vin apaisant, à la texture savoureuse et à la finale longue. (2013"
-Revue du Vin de France
"Le vin de la Québécoise Emmanuelle Dupéré et de son conjoint Laurent Barrera domine toujours dans la catégorie des vins courants du Languedoc. Quatre étoiles cette année encore... (2010)"
-Le Guide du vin Michel Phaneuf
16/20
"Le fruité du blanc 2012 est brillant, expressif, très frais."
-Les Meilleurs vins de France (RVF)
91
"A fresh style, with yellow apple and melon rind notes framing a core of apricot and creamed peach. Hints of bitter almond and orange line the finish, lending good definition. (2012)"
-Wine Spectator
16,5+/20
"(2012)"
-Jancis Robinson
17/20
"Much more concentrated and dramatic than most Vacqueyras. An extreme wine but it manages to combine extreme ripeness with freshness. (2012)"
-Jancis Robinson
17/20
"Le Cornas exprime avec une réelle justesse, l'expression de son terroir. (2010)"
-Les Meilleurs vins de France (RVF)
16,5/20
"Lightly animal on the nose but with lots of interest. Really well done with nerviness. Racy, transparent.(2012)"
-Jancis Robinson
96!
"Inky purple color is followed by a seriously full-bodied, textured and incredibly pure wine that gives up notes of white pepper, roasted meats, white chocolate and assorted dark fruits on the nose. One of the top 4-5 wines in the vintage.(2011)"
-The Wine Advocate
94!
"Exhibiting a dense ruby/purple color, super ripe fruit and a deep, full-bodied, layered style, it may be the finest Les Safres offering I have yet tasted. (2010)"
-The Wine Advocate
18/20 !
"Bright ruby. Toasty, appealing nose. Gentle and even rather delicate. Long, beautiful finish. A wine that could genuinely be described as entrancing. Long. Great muscle as well as fruit. (2011)"
-Jancis Robinson
17/20
"Grande générosité, grande tension, grande complexité de tannin vraiment comparable à de grands vins du Libournais. (2011)"
-Le Grand Guide des Vins de France (Bettane & Desseauve)
17/20
"Nous sommes encore étonnés par la fraîcheur de fruit, pour le millésime, de la Cuvée Grand Cru 2006 : un fruit scintillant, avec un élevage 100% bois neuf bien maîtrisé. La bouche est sur le même profil concentré, en finesse."
-Les Meilleurs vins de France (RVF)
17,5/20
"Le doux Renaissance 2008 va plus loin en richesse et en concentration mais aussi en élégance, avec une liqueur délicatement confite. Abondants, les sucres sont pourtant subtils et bien fondus, et le vin impose sans effort sa véritable séduction. "
-Les Meilleurs vins de France (RVF)
"Coloré, porté par une matière dense et veloutée, le vin est gorgé de saveurs de fruits confits et de réglisse noire. (2009)"
-Le Guide du vin Michel Phaneuf
"Fruit de l apure tradition italienne, un bon vin coulant, facile et sans prétention, mais qui procure un plaisir certain à table. La vigueur et les saveurs originales du cépage montepulciano le rendent encore plus agréable. (2011)"
-Le Guide du vin Michel Phaneuf
91
"Top 100 Wine Spectator, rank : 85! A fresh, harmonious red, offering a subtle range of flavors. "
-Wine Spectator
89
"There is an attractive richness that gives the 2011 much of its caressing personality, but at the same time this remains a precise, linear wine with great balance and class at its level. "
-The Wine Advocate
93+
"This is a terrific wine that boasts impeccable density and intensity. It strikes that illusive balance between elegance and power, without giving in too strong to the latter. (2012)"
-The Wine Advocate
93
"This changes constantly in the glass, boding well for the future. A dense, balanced red. (2010)"
-Wine Spectator
90
"The 2006 Barolo is a medium-bodied offering with attractive, perfumed fruit. "
-
"Bon Dolcetto plus rond et plus concentré que la moyenne de l'appellation. Vibrant, gorgé de saveurs nettes de fruits noirs et relevé d'une finale poivrée fort originale. Bravo! (2011)"
-Le Guide du vin Michel Phaneuf
93
"The 2011 Promis feels broad and large in the mouth, the wine also shows enormous elegance and focus. That inner opulence is channeled into tight, sharp pulses that impact the palate with grace and poise. "
-The Wine Advocate
"Impression mûr et style flatteur. Assez typique du Pinot de Marlborough, c'est-à-dire ample, souple, juteux et riche en saveurs fruitées. (2011)"
-Le Guide du vin Michel Phaneuf
90
""Clean, refreshing finish." (2011)"
-Wine Spectator